Mung Bean Almond Cookies 绿豆杏仁饼
Kathrine Kwa6:242018Food & Cooking
► Facebook Page: https://www.facebook.com/KathrineKwaBakingTut… ► Blog: https://kathrinekwa.blogspot.com/ ► Support my recipe book :https://kathrinekwa.com/ Ingredients 材料 : 200g roasted mung bean flour (綠豆粉) 100g plain flour (普通面粉) 80g icing sugar (糖粉) 60g vegetable shortening (白油) 1 tbsp corn oil(玉米油) 100g roasted almond nibs (烘香杏仁粒) Bake in a preheated oven at 160°C for 20-25 minuets. 放入預热烤箱以160°C烤20-25分钟。 Nicolai Heidlas Music - Sunny Holidays https://www.youtube.com/watch?v=5sVg8DtL2rw Nicolai Heidlas Music - Sunday Morning https://www.youtube.com/watch?v=dUJzAwxSauA&t…
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