Street Food Singapore!! 5 Hawker FOODS INVENTED in Singapore - with KF Seetoh!
Mark Wiens35:592022Food & Cooking
🦀 Ultimate Singapore Chilli Crab Tour: https://youtu.be/uFbwaJ3_9iA 🔔 SUBSCRIBE: http://bit.ly/MarkWiensSubscribe Don’t miss new food videos! 😀 KF Seetoh: https://www.instagram.com/kfseetoh/ SINGAPORE - Today I’m hanging out with the one and only KF Seetoh, a legend of Singapore street food and hawker culture. We’re going to take you on a born and bred food tour of Singapore - dishes that were invented right here in Singapore. Here are all the places we ate at in this Singapore food tour: Bak Kee Teochew Satay Bee Hoon (https://goo.gl/maps/Cn3hg4Dp89PpVXLW8) - First we headed to Bukit Merah, also known as Red Hill. It’s a huge neighborhood complex, market and hawker center. There’s a massive selection of food to choose from, but KF Seetoh took me first to eat satay bee hoon, or thin angel hair vermicelli covered in seafood and pork, and a ladle of creamy peanut sauce. Hong Seng Curry Rice (https://goo.gl/maps/Tg4ni8cCrVHrBWz67) - Within the same Red Hill hawker centre you’ll fin
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