Carla Makes Slow Roast Short Ribs to Pull-Apart Perfection | From the Test Kitchen | Bon Appétit

Join Carla in the Bon Appétit Test Kitchen as she makes slow roast short ribs! English short ribs are cut lengthwise along the bone, so the meat sits on top. With a day or two of notice, any butcher should be able to cut them to order. Check out the recipe here: http://www.bonappetit.com/recipe/slow-cooked-… Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Carla Makes Slow Roast Short Ribs to Pull-Apart Perfection | From the Test Kitchen | Bon Appétit