Southern Collard Greens | Crock Pot Recipe

Southern Collard Greens | Crock Pot Recipe - Tender Collard Greens and Smoked Pork Neck cooked in a Crock Pot. The smokiness from the meat will be spread out through the collard greens and when you cook it low and slow it makes the greens so tender and bursting with flavor. This video is a easy to follow Southern Style Collard Green video with a big taste. You can add this video to your other Crock Pot Recipes (slow cooker recipes). Crock-Pot 6.5-Quart, Programmable Touchscreen Slow Cooker, Silver, SCVT650-PS - https://amzn.to/2CMnB2U Reynolds Kitchens Slow Cooker Liners (Regular Size, 6 Count) - https://amzn.to/2RPOsj9 Prep Time: 10 min Cook Time: 6 hours Total Time: 6 hrs 10 mins Ingredients 2 lbs Collard Greens (washed and cut) 2 large Ham Hocks/Smoked Turkey Legs/Smoked Pork Necks 1 large Yellow Onion 2 large Jalapeno Peppers 1 tbsp minced Garlic 1 tsp Black Pepper 2 tbsp Apple Cider Vinegar 8 cups of water SUBSCRIBE FOR MORE ►► If your like this video and would like to see