Matar Pulao Recipe | ताज़ा मटर का पुलाव । Green Peas Pulao in Pressure Cooker

Matar Pulao Recipe, Fresh Green Peas Pulav in Pressure Cooker, Rice Peas Pulao Lunch Box Recipe, वाटाणा भात, Matar Wale Chawal #MatarPulao #PulaoRecipe #GreenPeasPulao Ingredients Fresh Green Peas (ताज़े हरे मटर ) - 1.5 cups Basmati Rice (बासमती चावल ) - 1 cup ( 200 gms ) ( soaked ) Cashews (काजू ) - 10 to 12 Green Coriander (हरा धनिया ) - 1 to 2 tbsp ( finely chopped ) Ghee (घी ) - 3 to 4 tbsp Ginger (अदरक ) - 1 inch piece (julienne) Lemon (नींबू) - 1 Whole Garam masala ( साबुत गरम मसाले ) Black peppers (काली मिर्च ) - 15 Brown Cardamom (बड़ी इलाइची ) - 2 Cloves (लौंग ) - 5 Cinnamon sticks (दालचीनी ) - 2 piece Green Chili (हरी मिर्च ) - 2 (finely chopped) Cumin seeds (जीरा ) - 1/2 tsp Garam masala (गरम मसाला ) - 1/2 tsp Salt (नमक ) - 1.25 tsp ( or to taste) How to make Green Peas Pulao : 1. Preheat a cooker for making the Green pea pulao. Once rightly hot, add ghee then add cumin seeds. Reduce flame. Put these whole spices in ghee and saute them. 2.