This Lentil Pizza Crust is actually SO GOOD 🍕😱 (and healthy!)

EPISODE 15 of 30 – Red Lentil Recipes Series 🍕 Recipe link: Today I’m making a gluten-free red lentil pizza crust that’s high in protein, easy to make, and honestly so satisfying. If you’ve got red lentils sitting in the pantry and want something different than soup or dal, this one is worth trying. This crust is made with soaked red lentils, blended into a simple batter, baked until golden, then topped like pizza. It’s naturally gluten-free, budget-friendly, and a fun way to switch up pizza night. In this recipe, I also made a few small tweaks from the original version: a little Italian seasoning garlic powder optional oat flour for a slightly better texture shredded cheese instead of fresh mozzarella If you try it, let me know what toppings you used 👇 Red Lentil Series – Episode 15 of 30 https://essycooks.com/amazing-lentil-recipes-… More easy red lentil recipes coming soon, so subscribe if you want simple high-protein, vegetarian meals made from pantr