मेरी दादी माँ से सीखिए पकोड़ा कढ़ी बनाने का सबसे पारम्परिक और आसान तरीका|Kadhi Pakora Recipe in hindi

Amrita Mishra13:392018

Ingredients: For Kadhi 2 cup Curd(dahi) 1/2 small cup Gram Flour (Besan) 1 tablespoon Turmeric Powder (Haldi) 1/4 tablespoon Asfoetida (Heeng) 1/2 tablespoon cumin seeds (zeera) 1/2 tablespoon mustard seeds (rai) 1/2 tablespoon fenugreek seeds (methi) 2 green chillis (hari mirch) 1 whole Red Chilli few curry leaves 1/4 tablespoon red chilli powder 1/2 tablespoon coriander powder (Dhania) 1 & 1/2 tablespoon ginger garlic paste (adrak lehsun) For Pakora 1 cup Gram Flour (Besan) 1/2 tablespoon carom seeds (ajwain) 1/2 tablespoon turmeric powder (Haldi) 1/4 tablespoon Asfoetida (Heeng) 1/2 tablespoon ginger garlic paste Camera I use https://amzn.to/2NV2i2R Canon EOS 200D II 24.1MP Digital SLR Camera + EF-S 18-55mm is STM Lens + EF-S 55-250mm is STM Lens (Black) https://amzn.to/2NSvs2y Canon EF50MM F/1.8 STM Lens for Canon DSLR Cameras Please subscribe to my new channel Amrita's Lifestysle & More. The link to the channel is given below. https://www.youtube.com/channel/UC2sZa8QPH3V2AI6

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