Chef Guillaume: final presentation of red snapper
Tom S0:232009Comida e Cozinha
Watch Chef Guillaume plate the salt crusted, citrus and herb infused red snapper. This meal was enjoyed by all as part of the feast of seven fishes! Enjoyed on December 30, 2009.
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🎲 Lançar os DadosReproduzido pelo leitor oficial incorporado. Ver no YouTube.